- When: 6th July 2022, 3-4pm GST
- Where: Online (Microsoft Teams & Slido)
Are you responding to changing consumer demands in the region?
Recent market reports by Talkwater and the Dubai Chamber of Commerce point to significant shifts in consumer expectations and appetite when it comes to F&B in the GCC region. In particular, th ere has been a stronger focus on the social and environmental impact of food, as well as demand for sustainable food which can be traced to its origin.
We will be joined by Mr Sergio Pavon, International Relations Officer at the European Commission’s Directorate-General for Agriculture and Rural Development, Brandy Scott Business breakfast show presenter and a panel of industry experts who will share their insights and expertise on how F&B stakeholders can respond to these changing consumer demands.
The EU is well-positioned to deliver on these needs, thanks to established industry policies and legislation that guarantee the safety, sustainability and quality of its food products.
Join our More than Food webinar on 6th July as we discuss how F&B stakeholders in the region can respond to this opportunity. Policy expert Mr Sergio Pavon, International Relations Officer at the European Commission’s Directorate-General for Agriculture and Rural Development, will be part of the panel of practitioners providing insights and expertise.
Stay tuned for more information on speakers and registration!